Apple, Zestar - 7 gal.

Zestar! is a crisp, juicy, early-season apple from the University of Minnesota, known for its sweet-tart flavor with hints of brown sugar and a zesty finish, making it great for fresh eating and cooking. It ripens in late summer, has a red blush over a yellow background, and stores better than many other early varieties, lasting a couple of months in the refrigerator. 

Characteristics

• Flavor: Sweet-tart with a distinct brown sugar note and a zesty aftertaste.
  
• Texture: Very crisp and juicy.
  
• Appearance: Medium to large, with a red blush over a yellow-green background.
  
• Ripeness: Early season, typically late August.
  
• Origin: Developed at the University of Minnesota, like the Honeycrisp. 

Uses

• Excellent for eating fresh.
  
• Holds up well in baking (pies, sauces, crisps) and cooking.

Growing and Storage

• Cold Hardy: Developed in Minnesota, it's hardy in cooler climates. 
  
• Pollination: Needs an early or mid-season blooming pollinator, such as a Honeycrisp or Jonathan. 
  
• Storage: Stores well for an early apple, maintaining crispness for up to two months in the refrigerator.